Astrobiologist tried to eat outside in Antarctica at -94ºF (-70ºC). These are the results…
Cyprien Verseux is a glaciologist and biologist, working on the most remote scientific base on Earth, in Concordia in Antarctica.
“Temperatures have risen above -70 ° C, but it’s still a bit chilly to eat outside…”
Images credit Cyprien Verseux
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